If you’re like me, you love grinding your own spices to add to the recipes you make. At first, grinding your own cinnamon might seem intimidating because the sticks don’t seem very easy to work with, but there are actually quite a few easy ways to grind this spice. How to Grind Cinnamon Sticks When …
Bagels and cream cheese are a classic breakfast duo, and over time, we’ve seen unique twists and flavors added to both plain bagels and cream cheese. Today, we’re going to go over how to make scallion cream cheese to add an oniony crunch to your bagels. What is Scallion Cream Cheese? Scallion cream cheese is …
Cloves are a wonderful spice to add to your sweet and savory dishes. They are actually the flower buds of the Myrtle tree native to Indonesia. Cloves have strong aromatic qualities and bring a warm pungent flavor to foods. They come in both whole and ground preparations. When you want to maximize the flavor and …
Meat grinders are used to create some of my (and probably your) favorite foods. From burger patties and sausages to meatballs and even cookie dough, these machines are essential for a variety of foods we eat on a daily basis. But, how does a meat grinder work? How Does a Meat Grinder Work? The process …
There’s nothing as mouth-wateringly satisfying as sausage. Crisp skin, packed full of flavor, and great in a huge variety of dishes, sausage is an age-old standby for countless cultures and recipes! German sausage, in particular, is delicious. There are over 1,000 varieties of German sausages, varying in preparation and ingredients. In Germany they’re called wurst. …
Modeling the rice Krispie treats has been an essential part of the cake modeling industry in the recent past. In earlier days when simple iced cakes used to be the highlight of birthday parties or weddings are now outdated. The cake decorating specialists have upscaled their skills in recent years, leading to a boom of …
Are you in a hurry and want to have something filling? Well, then premade chicken cordon bleu might be an appropriate pick for you. Find out how to cook premade chicken cordon bleu below! How to Cook Premade Chicken Cordon Bleu Chicken Cordon Bleu is one of the classic favorites of every American. The dish …
If you are taking a tour on the streets of Mexico, you might have come across ‘Mexican antojitos,’ also known as little bites from the locals. Sopes de Pollo (Chicken Sopes) is one of those little bites which is a famous traditional dish in Mexican cuisine, a tart with savory, meaty toppings. If you want …
Cuban coffee is the most delectable cup of enjoyment on the planet. Apart from Cuban coffee, it’s challenging to discover coffees with a deep history and distinct flavors these days. Who knows, it might become your favorite coffee as well. That’s why we have brought the exotic recipe on how to make a Cuban Colada …
If you are a noodle lover, then this guide will make your heart skip a beat. Why? Because you might have enjoyed chicken noodles in many styles, but have you ever tried chicken and egg noodles in a pasta style? No?! Then you must check our recipe on how to make chicken and egg noodles …
We’re talking about ribs today, so stock up on charcoal or wood chips and napkins, because we will be talking about the mouth-watering meaty, smoky, saucy, and lit bit of sweet yet fantastically finger-licking grilled riblets. Here is an absolutely delicious recipe on how to grill riblets which you can try at your home. How …
You’re not alone if you dislike seafood because of its ‘fishy’ flavor. Many people dislike fish because they have had bad experiences with strong-flavored fish like sea bass or trout. So is there a way that you can seafood once again? Yes! This guide highlights some small tips on how to like seafood that will …
