Nathaniel Lee
Regardless of if you never ate fish as a child or never really liked it, it’s great that you’re considering adding fish to your diet. Eating fish has a ton of health benefits! But that begs the question: how to start liking fish? Here’s a guide to help acquire a taste for fish. How to …
Studies prove that plating food right makes people want to pay for it. While not all of us are trained, it’s not very difficult to learn to plate well enough to make our meals more appetizing. In this post, you will learn how to plate food like a chef. How to Plate Food Plating food …
The perfect dredging can produce a delicious payoff – fried fish that is crisp on the outside and tender and flavorful on the inside. To dredge a fish means to coat it with a dry ingredient lightly. How to Dredge Fish Fish is usually dredged in flour before being dipped in egg wash and finished …
The strong taste and the pungent smell of fish can be off-putting. I’m sure you know what I’m talking about if you’re reading this. Luckily, there are many ways to mellow down the flavor and aroma of fish. In this short guide, I’ve outlined how to make fish taste good, whether you’re cooking it for …
This likely isn’t the first time you’ll be hearing of this: a dull knife is far more dangerous to use than a sharp one. You will need to apply more pressure to use a dull knife, increasing the risk of it slipping and cutting you. How To Use A Sharpening Stone Here’s a quick guide …
One of my favorite potato alternatives is butternut squash. It is lighter than a potato and less sweet than a sweet potato or yam. Luckily, even though they are a fall vegetable, it is pretty easy to find butternut squash all year round. What is a Butternut Squash Puree? Butternut squash puree is made from …
One of the hottest food spots to hit the Las Vegas strip in recent years, Eggslut is pretty much the epitome of great ingredients, simple presentation, and just delicious results. Their flagship product “The Slut” is a coddled egg, on top a bed of pureed potatoes, and served with toast. Sounds simple right? Well yes …
Creamy, luxurious, seasonal, and yet so guilt free – butternut squash soup is the perfect treat for a cold winter night. What Is Butternut Squash Soup? Butternut squash is a soup made from pureed butternut squash. It’s very popular in the wintertime, and butternut squash soup can be made with vegetarian and vegan preparations. A …
Ever since we got an Instant Pot, I have been wanting to try all the different functions and features on it. One of the more unique uses of the Instant Pot is the “sauté” function. It just sounded so crazy – why use an Instant Pot just to cook with the cover off? While I …
It’s hard to think there was once a time where the humble potato was not ubiquitous around the world. Before the Colombian Exchange, there was not a single potato in Europe. What did people eat, you might ask? Rutabagas, turnips, and parsnips. If you are looking for a high flavor potato alternative, look no further …
T-Bone steaks are a classic cut and perfect for those of us who want a little variety in their meat experience. The T-Bone steak is a best of both worlds steak, containing a piece of the tender Filet and meaty flavorful New York Strip all in one. While giving diners an amazing variety of flavors …
My parents grew up in Hawaii, so even when they moved to California, tropical fruits were still fairly common around the house. One that I always underappreciated was the papaya. I remember we’d always do simple preparations like papaya cut with lime juice or with cottage cheese or yogurt. When I got older, I learned …
