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Looking for a fun twist on classic pumpkin bread that will wow your friends? Look no further than this perfectly moist Pumpkin-Coconut Bliss Bread. Fluffy, sweet, and imbued with tropical coconut flavors, it’s surprisingly simple to make in just a few steps.
Ingredients
- 1 ½ cups all-purpose flour
- 1 cup white sugar
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- ½ teaspoon salt
- 1 teaspoon ground cinnamon
- 1 cup canned pumpkin purée
- ½ cup melted coconut oil
- 2 large eggs
- ½ cup shredded coconut (plus a little extra for sprinkling)
- ½ teaspoon vanilla extract
Instructions
Preheat your oven to 350°F (175°C) and line a standard loaf pan with parchment paper or lightly grease it. As the oven warms, whisk together the flour, sugar, baking soda, baking powder, salt, and cinnamon in a large mixing bowl. This dry mixture forms the sturdy base for your loaf, ensuring it rises to fluffy heights.
In a separate bowl, combine the pumpkin purée, melted coconut oil, and eggs. Stir in the shredded coconut and vanilla extract until everything is well blended. Gradually add the dry ingredients to the wet mixture, folding them in gently until just combined—avoid over mixing to keep the bread light and tender.
Pour the batter into the prepared loaf pan and sprinkle a little more shredded coconut on top. Bake for about 45–50 minutes, or until a toothpick inserted in the center comes out clean. Allow the bread to cool for 10 minutes before removing it from the pan. Slice and enjoy while it’s still slightly warm to fully appreciate the cozy coconut aroma.
This Pumpkin-Coconut Bliss Bread is terrific for brunch spreads or afternoon coffee breaks. It strikes a lovely balance between sweet and subtly spiced, making it perfect for a wide range of palates. If you’re aiming for a healthier version, try swapping half the flour for whole wheat, and feel free to reduce the sugar as needed. You could also add nuts or chocolate chips for extra indulgence. Whether you’re a seasoned baker or just starting out, this recipe delivers a confident and crowd-pleasing loaf each and every time.
