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Few things signal the height of summer like the sweetness of ripe peaches. Pairing them with fresh mozzarella creates an irresistible balance of creamy and juicy textures. This salad is fast enough for a quick lunch but festive enough to wow dinner guests. Let’s savor the summer sunshine in every bite!
Ingredients
- 3 ripe peaches, pitted and thinly sliced
- 8 ounces fresh mozzarella, sliced or torn
- 2 cups mixed greens or baby arugula
- Handful of fresh basil leaves, torn
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon balsamic glaze (or balsamic vinegar + 1 teaspoon honey)
- Pinch of salt and pepper, to taste
Instructions
To begin, wash and slice your peaches into thin wedges, discarding the pits. If your peaches are wonderfully ripe, you’ll notice their natural perfume filling the kitchen—this is exactly what makes the dish shine.
Arrange your mixed greens or baby arugula on a large serving platter. Lay the peach slices on top of the greens, spacing them out to allow their vibrant color to show. Next, scatter fresh mozzarella slices (or little torn chunks) evenly over the peaches. The mozzarella adds a mellow creaminess that balances the fruity tang.
Sprinkle torn basil leaves around the salad for an herbal twist, then lightly drizzle with olive oil. If you’re using balsamic glaze, create artistic zigzags over the peaches and mozzarella. For a simpler approach, whisk a splash of balsamic vinegar with a teaspoon of honey, then drizzle that mixture across the salad. Season with a generous pinch of salt and a few grinds of fresh black pepper.
Serve immediately so the peaches remain crisp on the edges and juicy at the center. Pair it with crusty bread or enjoy on its own as a star side.
This salad is perfect for anyone who loves fruity accents in their savory dishes. It’s simple to prepare, healthy, and loaded with bright flavors that highlight the best of summer produce. Want a protein boost? Add grilled chicken or prosciutto. Prefer other cheeses? Burrata or goat cheese both complement peaches beautifully. This salad delivers a sweet, savory, and herbal medley that will keep your taste buds coming back for more.
