Nathaniel Lee 
When you think “fruitcake,” you think of a dense loaf of bread dotted with red and green glacé cherries. Sometimes the loaf has rum or other alcohol in it. It’s typically dry, and the mock-up cherries do little to give it flavor. No wonder the tough loaf is often considered the holiday punchline. But that’s …
Grilled chicken is a dining table staple and an everyday favorite of non-vegetarians. So, waiting for the right season to grill outdoors or opting for takeaways every time is not a feasible option. Therefore, it is better to learn how to grill chicken inside the confines of your home! How to Grill Chicken Inside You …
French fries are one of the tastiest snacks. Most french fry lovers when trying to find deep-frying alternatives, end up with their fries either too soggy or too crunchy. But, I have carefully carved out and found some slick methods that can teach you how to make French Fries without a deep fryer. There is …
Cuban coffee or a Colada is best known for its strength and bitterness – one of the reasons why a Colada is split between a group of friends. But what is a Colada? What Is A Colada? A Colada is four ounces of extremely strong and sweet coffee typically served in a Styrofoam cup. It …
All you need is the right pot, oil, and utensils to deep fry without a deep fryer. But learning the proper deep-frying technique is essential if you don’t want to burn your food – or worse – yourself. This guide will teach you how to deep fry without a deep fryer. How to Deep Fry …
Regardless of if you’re cooking a ham for a holiday or are just craving the mild, smoky-sweet flavor of the meat, defrosting it right is critical to ensure you don’t get a foodborne illness. To help you learn how to defrost a ham, I’ve outlined four ways to do it in this post. How to …
Dredging may be a basic cooking technique, but done right, it will give your chicken a satisfyingly crispy coating while keeping it moist on the inside. Here’s a quick guide on how to dredge chicken. How to Dredge Chicken To dredge meat is to coat it lightly with a dry ingredient. You can dredge chicken …
Using a mortar and pestle is an excellent way to make food richer and more flavorful by pounding ingredients like garlic to lush pastes and grinding spices to evoke deep-seated flavors. And you don’t have to buy one to own one. Here’s a guide to help you learn how to make a mortar and pestle …
Fish tastes bad – and if you’re reading this, you or someone you’re cooking for knows that for a fact. But there are ways to make fish taste better by getting rid of its characteristic pungent taste. I’ve highlighted the best cooking techniques on the internet so you can learn how to cook fish so …
Regardless of if you never ate fish as a child or never really liked it, it’s great that you’re considering adding fish to your diet. Eating fish has a ton of health benefits! But that begs the question: how to start liking fish? Here’s a guide to help acquire a taste for fish. How to …
Studies prove that plating food right makes people want to pay for it. While not all are trained, it’s not very difficult to learn to plate well enough to make my meals more appetizing. In this post, you will learn how to plate food like a chef. How to Plate Food Plating food can seem …
The perfect dredging can produce a delicious payoff – fried fish that is crisp on the outside and tender and flavorful on the inside. To dredge a fish means to coat it with a dry ingredient lightly. How to Dredge Fish Fish is usually dredged in flour before being dipped in egg wash and finished …