Smoky, Sticky Kansas City-Style BBQ Sauce
If you’ve ever savored tender ribs or succulent pulled pork dripping with sweet, slightly tangy barbecue sauce, you’ve likely tasted a Kansas City-style classic. This recipe leans into the tradition of a thick, sweet, and smoky sauce—perfect for slathering on grilled meats or using as the finishing touch on your favorite BBQ sandwiches. Ingredients Instructions …