As an Amazon Associate we earn from qualifying purchases.
Ring in the holiday season with a delightfully cozy vegan charcuterie board that’s perfect for chilly afternoons by the fireplace. This spread is designed to satisfy both plant-based eaters and skeptical carnivores alike, featuring colorful produce, crunchy textures, and deep, festive flavors.
Ingredients
- A selection of vegan cheeses (try soft cashew cheese, nut-based Brie, or smoked plant-based cheddar)
- An assortment of crackers and artisan breads (think whole-grain or seeded options for added crunch)
- Seasonal fresh fruits (grapes, pears, or apples work beautifully)
- Pickled or brined vegetables (olives, pickled onions, or peppers)
- Nuts and dried fruit (walnuts, almonds, dried cranberries, or apricots)
- Cozy Maple-Cranberry Cashew Spread (featured recipe below for a sweet-and-savory highlight)
- Your favorite festive condiments (spicy mustard, fruit chutney, or fig jam)
Instructions
Begin by arranging your vegan cheeses in different corners of the board to spread out the visual interest. Next, place a variety of crackers and bread slices around the cheeses, leaving room in the center for bowls of pickled vegetables and condiments. Scatter fresh fruit, nuts, and dried fruit in any open spaces, layering for color and balance.
For an extra special element, whip up our Cozy Maple-Cranberry Cashew Spread. Start by soaking one cup of raw cashews in warm water for at least an hour, then drain and transfer them to a food processor. Add two tablespoons of pure maple syrup, a splash of lemon juice, a clove of garlic, and a pinch of salt. Process until smooth, scraping down the sides as needed. Stir half a cup of dried cranberries into the creamy mixture, reserving a few for garnish.
Spoon the cashew spread into a small ramekin or serving bowl, top with the reserved cranberries, and place it on your charcuterie board as a sweet-yet-savory centerpiece. Offer a small cheese spreader or spoon so guests can serve themselves. If you’d like added flair, decorate the board with fresh herbs like rosemary or thyme.
End with a final flourish: drizzle a bit of extra maple syrup along the edges of the cashew spread, or nestle in a few sprigs of fresh rosemary for a festive aroma. Encourage everyone to experiment by layering the spread with fresh fruit, nuts, and crunchy crackers to discover their personal favorite flavor combination.
Whether you’re a seasoned vegan or simply embracing more plant-based choices, this charcuterie board offers something for everyone. It’s creamy, colorful, and brimming with bold holiday tastes—ideal for intimate gatherings or cozy nights in with the people you love. Feel free to swap out ingredients to suit dietary preferences or use gluten-free crackers to accommodate all guests. The Cozy Maple-Cranberry Cashew Spread is an easy, crowd-pleasing highlight, and you can play around with different herbs, spices, or dried fruits to make it your own. Enjoy a warm and welcoming holiday vibe with every delicious bite.
