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Nothing brings a sense of comfort quite like a tender shortcake piled high with sweet, juicy strawberries. Just when you need a friendly pick-me-up on a chilly morning or a laid-back afternoon, this heavenly dessert does the trick. Presenting “Sweet Cloud Strawberry Shortcakes”–your go-to recipe for a cozy twist on a classic favorite.

Ingredients

- 2 cups all-purpose flour
- ⅓ cup granulated sugar
- 1 tablespoon baking powder
- ½ teaspoon salt
- 6 tablespoons cold unsalted butter, cut into small cubes
- ¾ cup heavy cream, plus extra for brushing
- 1 pound fresh strawberries, sliced
- 2 tablespoons sugar (for macerating strawberries)
- Freshly whipped cream, for topping
Instructions
Begin by preheating your oven to 400°F (200°C). In a large bowl, whisk together the flour, granulated sugar, baking powder, and salt. Work the cold butter into the dry ingredients using a fork or your fingertips, until the mixture resembles coarse crumbs.

Gradually drizzle in the heavy cream, stirring gently until the dough comes together. Transfer the dough to a lightly floured surface and pat it into a rectangle about an inch thick. Using a biscuit cutter or a small glass, cut out rounds of dough and place them on a baking sheet lined with parchment paper. Brush the tops with a little extra cream for a golden finish, and bake for 15–18 minutes or until light brown.
While the shortcakes bake, stir the sliced strawberries with two tablespoons of sugar in a small bowl. Let them rest for at least 10–15 minutes so their juices can develop. When the shortcakes are ready and slightly cooled, split them in half, spoon over the sweetened strawberries, and crown the top with a generous dollop of whipped cream.

When these biscuits meet juicy berries, the result is pure bliss. This recipe suits anyone seeking a soulful dessert that channels cozy vibes without requiring complicated techniques. For a lighter twist, swap part of the flour for whole wheat, or try mixing in a few sliced peaches along with the strawberries. Whether baking for a special celebration or treating yourself on a quiet night in, these shortcakes are sure to spark joy in every sweet, comforting bite.