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If you’re searching for a simple, crowd-pleasing dinner that brings zesty flavors and comforting textures together, these Creamy Fiesta Sour Cream Chicken Enchiladas are just the ticket. They’re cheesy, tangy, and packed with hearty chicken, making them a perfect weeknight staple or a dish you’ll proudly serve at a gathering. Get ready for a burst of bold Mexican-inspired flavor!
Ingredients
- 2 cups shredded cooked chicken
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 1 cup sour cream
- 1 (4-ounce) can diced green chiles
- 1 teaspoon ground cumin
- ½ teaspoon chili powder
- 1½ cups shredded cheddar or Monterey Jack cheese
- 8 flour tortillas (8-inch)
- Salt and pepper, to taste
Instructions
Begin by preheating your oven to 375°F (190°C). Warm the olive oil in a skillet over medium heat, then sauté the chopped onion until soft and translucent, about 5 minutes. Add in the shredded chicken, season with cumin, chili powder, salt, and pepper, and stir gently.
In a small bowl, combine the sour cream with the diced green chiles. Set half of this mixture aside to top the enchiladas later. Spread a spoonful of the chicken-onion filling down the center of each tortilla, then roll them up snugly. Line the tortillas in a baking dish, seam side down, and evenly spoon the reserved sour cream mixture over the top. Sprinkle with the shredded cheese, allowing it to coat each enchilada.
Slide the baking dish into the preheated oven and bake for about 20 minutes, or until the cheese bubbles and edges are lightly golden. Let the enchiladas rest for a couple of minutes before serving.
These Creamy Fiesta Sour Cream Chicken Enchiladas are a fantastic fit for everyone, from busy families to potluck parties. If you’d like to lighten them up, opt for low-fat sour cream and whole-wheat tortillas. You can also swap in mushrooms or zucchini for a vegetarian spin. Feel free to top them with salsa, avocado slices, or chopped fresh tomatoes. No matter how you tweak them, this recipe delivers a warm, comforting meal that’s brimming with lively, delicioso flavor!
