Twinkle & Sip: The Perfect Pomegranate Mistletoe Martini

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Celebrate the holiday season in style with this chic and festive Pomegranate Mistletoe Martini. Fresh pomegranate juice, a hint of citrus, and a touch of sweet syrup come together to create a stunning drink that will make your gatherings sparkle. Garnish with cranberries or a sprig of rosemary for a playful nod to winter’s greenery.

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Ingredients

  • 2 ounces vodka (or gin if you prefer)
  • 1 ounce pomegranate juice
  • 1/2 ounce orange liqueur (such as Cointreau)
  • 1/2 ounce simple syrup (or agave syrup)
  • 1/2 ounce fresh lime juice
  • Ice cubes
  • Optional garnish: rosemary sprig, pomegranate arils, or cranberries
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Instructions

Begin by filling a cocktail shaker halfway with ice cubes. Pour in the vodka, pomegranate juice, orange liqueur, simple syrup, and lime juice. Give the shaker a good, vigorous shake for about 15 seconds to ensure all the ingredients mingle and chill thoroughly.

Next, strain the mixture into a martini glass. If you’d like to add a fancy touch, rim the glass with a bit of sugar or crushed candied cranberry. Finally, slip a sprig of rosemary, a few plump pomegranate arils, or bright cranberries onto the surface for a festive finishing touch.

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This bubbly and bright cocktail is wonderful for holiday parties, cozy nights by the fire, and raising a toast with loved ones. If you’re enjoying a lighter lifestyle, try using a sugar-free syrup or reducing the simple syrup to taste. You can also swap out the vodka for gin, or even sparkling wine if you want a lighter buzz. Cheers to a sparkling season filled with flavor, joy, and memorable sips!

Nathaniel Lee is an avid cook, drawing on his decades of home cooking and fine dining experience. He is a contributing chef at Mashed, and his recipes and contributions have been featured in Tasting Table, Edible Arrangements, Insanely Good Recipes, and The Daily Meal.