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The holidays call for warm, spicy flavors that remind us of twinkling lights and cozy gatherings—and nothing captures that spirit quite like gingerbread. These sweet and creamy Gingerbread Cookie Cheer Shots are sure to get you into a festive mood. Think of it as the perfect little treat to kick off holiday celebrations or to toast with friends and family.

Ingredients
- 1 ounce (30 ml) Irish cream liqueur
- 1 ounce (30 ml) spiced rum (or regular rum, if preferred)
- ½ ounce (15 ml) ginger simple syrup (or maple syrup spiced with ginger)
- ¼ teaspoon ground cinnamon
- 1 pinch ground nutmeg
- Crushed gingerbread cookies
- Optional garnish: whipped cream or a few festive sprinkles

Instructions
Begin by preparing your shot glasses. Crush a gingerbread cookie to a fine crumb, then place it on a small plate. Lightly moisten the rims of each shot glass with water or a bit of simple syrup, and dip them into the crumbs to create a sweet, spiced border. It’s a tiny touch, but it adds so much charm.
Next, in a cocktail shaker or small pitcher, combine the Irish cream, spiced rum, ginger simple syrup, ground cinnamon, and nutmeg. Fill the shaker with a handful of ice cubes, and give it a good shake—about 15 seconds or so should do the trick. You want everything well-chilled and swoon-worthy.

Strain the mixture into your rimmed shot glasses. If you like, top each shot with a dollop of whipped cream and a dusting of crushed cookie or festive sprinkles for an extra-cheerful finish. Serve immediately for the best texture and flavor.
These Gingerbread Cookie Cheer Shots bring a fun, spicy-sweet punch to the holiday table. They’re perfect for anyone who loves a little seasonal flair in their drinks, and they can easily be tweaked by swapping out the rum for bourbon or dialing down the sweetness with a lighter syrup. Even nondrinkers can join in the fun—simply replace the liquor with a creamy spiced coffee or chai concentrate. Whether you’re hosting a festive party or enjoying a cozy night in, this recipe’s warm, inviting flavors capture the joy of the season in the sweetest way possible.