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Chipotle chicken is a modern classic that guarantees a bold punch of flavor with each bite. Whether you’re looking to jazz up your taco night, top off a salad, or fill a hearty burrito, this smoky, invigorating take on chicken is endlessly versatile. Below, you’ll find a crowd-pleasing recipe that brings out the rich tang of chipotles in a way that’s guaranteed to steal the show.
Ingredients
- 1 1/2 pounds boneless, skinless chicken thighs (or breasts)
- 2 tablespoons chipotle peppers in adobo sauce, finely chopped
- 2 tablespoons olive oil
- 2 teaspoons garlic powder
- 1 teaspoon smoked paprika
- 1 teaspoon ground cumin
- 1 tablespoon fresh lime juice
- Salt and pepper, to taste
Instructions
To kick things off, whisk together the chopped chipotle peppers, olive oil, garlic powder, smoked paprika, cumin, and lime juice in a small bowl. Gently season everything with a pinch of salt and pepper for good measure.
Next, place your chicken thighs in a shallow dish and pour the sauce over them, ensuring each piece is well-coated. Allow them to marinate for at least 30 minutes (or up to overnight in the fridge) to give the flavors time to mingle.
When ready to cook, fire up a grill pan—or your outdoor grill—over medium-high heat. Lightly oil the grate, then arrange the chicken pieces in a single layer. Grill for about 5–6 minutes per side, until the chicken is cooked through and develops a light char. If relying on a meat thermometer, aim for an internal temperature of 165°F (75°C).
Transfer the chicken to a cutting board, let it rest for a couple of minutes, and slice into strips. One fantastic use for this savory, smoky chicken is to load it into warm flour tortillas topped with crunchy slaw, avocado slices, and a drizzle of cool lime crema—creating zesty Chipotle Lime Chicken Tacos you’ll crave again and again.
This recipe is perfect for anyone seeking a little culinary adventure in an easy weeknight format. You can opt for chicken breasts if you prefer a leaner meal, or even tofu for a meat-free variation. The smoky heat from chipotle peppers is surprisingly balanced, making it friendly for those who like moderate spice without overdoing it. Whether you’re feeding a family on a busy day or hosting friends for a casual backyard cookout, these bold and delicious flavors bring everyone around the table with excitement.
