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Craving a simple yet spectacular meal? This creamy lemon-garlic mayonnaise marinade takes your chicken to extraordinary levels of tenderness and flavor. With just a few pantry staples, you’ll have a dish that feels both comforting and impressive enough for a special occasion.
Ingredients
- 1 cup mayonnaise
- 2 tablespoons fresh lemon juice
- 3 cloves garlic, finely minced
- 1 teaspoon dried oregano
- ½ teaspoon salt
- ½ teaspoon black pepper
- 1½ pounds boneless, skinless chicken breasts or thighs
Instructions
In a bowl, whisk together the mayonnaise, lemon juice, garlic, oregano, salt, and pepper. Taste and adjust seasonings to your preference—add a pinch more salt or a touch of garlic if you’re feeling adventurous!
Place the chicken in a shallow dish or zip-top bag. Pour the marinade over the chicken, ensuring every piece is well-coated. Marinating for at least 30 minutes allows all those sumptuous flavors to seep into the meat. If you have time, pop it in the fridge for an hour or two for an even tastier result.
When you’re ready to cook, preheat your oven to 400°F (200°C) or fire up your grill. If baking, arrange the chicken in a single layer on a foil-lined baking sheet. Bake for about 20–25 minutes (depending on thickness), until the chicken is golden on the outside and cooked through. For grilling, oil the grates and grill over medium-high heat for about 6–7 minutes per side, or until the chicken is cooked to an internal temperature of 165°F (74°C).
Let the chicken rest for a couple of minutes before slicing or serving to seal in the juices. Pair it with roasted vegetables or a crisp green salad for a delightful and balanced meal.
This recipe is a total lifesaver on busy weeknights, especially when you want a foolproof marinade that guarantees moist, succulent chicken. The mayonnaise locks in moisture, while the lemon and garlic add bright, zesty notes. Feel free to swap in fresh herbs like thyme or basil, and experiment with different flavor combos—think paprika, chili flakes, or even a drizzle of honey for a subtle sweetness. Whether you’re aiming for a kid-friendly dinner or an uncomplicated family feast, this recipe is sure to become a go-to favorite in your kitchen.
