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Imagine the aroma of sweet apples and caramelized sugar drifting through your kitchen. This bread pudding is a comforting twist on a classic dessert, pairing tender apples with warm spices and soft bread cubes soaked in a rich custard. It’s an ode to cozy moments and homemade goodness.

Ingredients

- 1 loaf of day-old bread (about 8 cups, cubed)
- 2 large apples, peeled and diced
- 1 cup granulated sugar, divided
- 2 teaspoons ground cinnamon
- ½ teaspoon ground nutmeg
- 4 tablespoons unsalted butter, melted
- 3 cups whole milk
- 3 large eggs
- 1 teaspoon vanilla extract
- Pinch of salt
- Optional garnish: Caramel sauce, whipped cream, or chopped pecans
Instructions
Begin by preheating your oven to 350°F (175°C). Lightly grease a 9×13-inch baking dish with butter or nonstick spray, then spread your bread cubes evenly in the dish. Toss the diced apples with half of the sugar, a sprinkle of cinnamon, and nutmeg, then scattered them over the bread.

In a medium bowl, whisk together the milk, eggs, remaining sugar, vanilla extract, cinnamon, and a pinch of salt. Stream in the melted butter while stirring. Pour this custard mixture evenly over the bread and apples, ensuring all the bread cubes are coated. Let the mixture rest for 10 minutes so the bread can soak up the custard.
Bake for approximately 40–45 minutes, or until the pudding is golden on top and set in the center. You’ll know it’s ready when it’s puffed up and the edges have a slight crunch. If you prefer a sweeter touch, drizzle caramel sauce over the top during the final 10 minutes of baking.

Once ready, serve warm. For an extra indulgent treat, add a kiss of whipped cream or a handful of chopped pecans.
This Cinnamon-Caramel Apple Bread Pudding is perfect for fall gatherings or when you crave a comforting treat on chilly nights. It’s easily adaptable: use whole-grain bread for extra fiber, swap in non-dairy milk if necessary, or try pears instead of apples. Whether you’re an experienced baker or just starting out, this recipe fits everyone’s sweet tooth and brings a comforting taste of home in each bite.