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Looking for a vibrant drink to impress your friends and family—without a drop of alcohol? This zesty blend of juicy blackberries and fragrant basil is here to brighten up your afternoon or evening. Meet the “Blackberry Basil Breeze,” a mocktail that’s both sophisticated and refreshingly simple. It’s ideal for garden parties, cozy nights in, or anytime you want a bright and flavorful sip.
Ingredients
- 1 cup fresh blackberries, plus extra for garnish
- 6 fresh basil leaves
- 1 tablespoon honey or agave nectar
- Juice of 1 lime
- 1 cup chilled sparkling water
- Ice cubes
Instructions
Begin by gently muddling the blackberries and basil together in a sturdy glass or shaker. This releases their natural juices and perfumes the drink. Be gentle so you don’t shred the basil leaves too much—just enough to draw out their lovely aroma.
Next, stir in the honey (or agave nectar) and lime juice until they’re well combined. Add a handful of ice cubes, then give everything a swift but gentle shake if you’re using a cocktail shaker (or stir well if you’re building it right in the serving glass).
Finally, strain or pour the mixture into a tall glass filled with fresh ice. Top with chilled sparkling water for a little fizz, and garnish with a few extra blackberries and a sprig of basil. Enjoy every fruity, herbaceous sip!
This Blackberry Basil Breeze is a delightful choice for anyone in the mood for a zero-proof beverage. Its naturally sweet blackberries and botanical basil notes make it feel special—perfect for those who prefer to keep their drinks on the lighter side. If you’d like to experiment, swap out the basil for mint or add a splash of ginger ale. Whether you’re watching your sugar intake, skipping the alcohol, or just craving something fresh, this mocktail offers a bright burst of summer flavors any time of year.
