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Imagine waking up to a breakfast that tastes like a slice of warm apple pie—without any of the fuss. These Cozy Apple-Cinnamon Pie Overnight Oats deliver exactly that: a comforting blend of oats, sweet apples, and fragrant cinnamon, all ready to greet you in the morning. Whether you’re short on time or just want an easy, nourishing start to your day, this recipe is for you.
Ingredients
- 1 cup old-fashioned rolled oats
- 1 cup milk of your choice (almond, dairy, oat—your pick)
- ½ cup unsweetened applesauce or finely chopped apple
- 2 teaspoons ground cinnamon
- 1 tablespoon maple syrup or honey (optional, for sweetness)
- Pinch of salt
- Optional toppings: chopped nuts, extra apple slices, a sprinkle of brown sugar
Instructions
Begin by assembling your container—a mason jar or any lidded container works perfectly. First, pour in your oats. Next, stir in the milk, followed by the applesauce or fresh apple. Sprinkle in the ground cinnamon, add the maple syrup or honey if you’d like a sweeter punch, and finish with just a pinch of salt to bring out those warm spices and natural apple flavors.
Give the oats a quick stir to ensure everything is fully combined. Seal the container or jar, then pop it into the fridge. Let the oats soak overnight (or at least four hours). As they rest, the oats absorb the liquid, softening into a lovely, pudding-like consistency.
In the morning, open the container to discover the fragrant, apple-spiced oats waiting for you. If you prefer a warm breakfast, heat them gently in the microwave or on the stovetop. Top your cozy bowl with chopped nuts for crunch, extra apple slices for freshness, or a drizzle of maple syrup for a touch of sweetness.
Take your first spoonful, and you’ll see why these overnight oats are such a delight. They’re creamy, cinnamon-kissed, and brimming with subtle apple flavor—just like your favorite pie.
Simple Apple Cinnamon Overnight Oats are an excellent option whether you’re a busy professional, a parent juggling multiple tasks, or someone looking for a nutritious meal you can prepare in minutes. They’re naturally sweetened if you opt for fresh apples and just a little maple syrup, and they make an ideal canvas for dietary swaps—choose nondairy milk if you’re vegan or simply seeking a plant-based twist. If you want even more spice, try adding nutmeg or allspice. The beauty of overnight oats is their versatility: mix, match, and customize to your heart’s content. With so many ways to enjoy them, you’ll never have a dull morning again.
