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Basil spinach pesto pasta in a ceramic bowl garnish with parmesan cheese and tomatoes
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Easy Basil Spinach Pesto

Prep Time5 minutes
Total Time5 minutes
Servings: 2 servings
Calories: 15kcal
Author: Nathaniel Lee

Ingredients

  • 1 cup basil
  • 1 cup spinach
  • 3 cloves Garlic
  • 1/2 th cup Olive Oil

Instructions

  • Place all ingredients into a food processor or blender
  • Pulse until smooth
  • Serve raw on top of pasta

Nutrition

Calories: 15kcal | Carbohydrates: 2g | Protein: 1g | Fat: 0.4g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.2g | Sodium: 13mg | Potassium: 137mg | Fiber: 1g | Sugar: 0.1g | Vitamin A: 2040IU | Vitamin C: 8mg | Calcium: 44mg | Iron: 1mg