Cranberry Margarita
Servings: 1 Serving
Calories: 249kcal
Ingredients
- 1 tablespoon kosher salt
- 2 ounces tequila
- 1 ounces triple sec
- 1 ounces freshly squeezed lime juice
- 1 tablespoon cranberry sauce
- 1 cup of ice
Instructions
- Rim your glassware with salt. The easiest way to do this is to wet the rim of the glass and turn it over onto a plate covered with salt.
- Add all ingredients to the shaker.
- Shake vigorously for 15 seconds. You will know when to stop because your hands will get very cold.
- Strain into glass, being careful not to pour onto the salt rim.
- Serve cold and enjoy.
Nutrition
Calories: 249kcal | Carbohydrates: 18g | Protein: 0.3g | Fat: 0.1g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.01g | Sodium: 6992mg | Potassium: 48mg | Fiber: 0.3g | Sugar: 14g | Vitamin A: 20IU | Vitamin C: 9mg | Calcium: 16mg | Iron: 0.2mg
